Spicy Pickled Beans

Find this product

Ingredients

Green beans, water, vinegar, salt, sugar, garlic, dill, crushed red chili

Pickled with a punch. These beans bring the heat with dill, garlic, and chili, perfect for when you’re feeling a little feisty.

Tangy Zesty Hot

  • Chili

  • Garlic

  • Dill

How to use

Add them to Caesars, boards, sandwiches, or eat ‘em straight from the jar (we won’t judge).

  • Toss

    a few in your Caesar – classic.

  • Add

    to a chopped sando and thank us later